Apparel Wool, Meat for a Feast
February Newsletter 2020
Australian Dohne Breeders and members were invited to the Annual Forum in Adelaide this month.
For those in attendance the chance was had to become informed and educated on the proposed direction of the Association and the Dohne Breed.
Daniel Brown and Emma McCrabb from Sheep Genetics presented on a number of topics: predominantly the proposed Combined Analysis, but once again gave insight and explanation on data collection, accuracy and helped breeders in a one on one setting to understand their individual queries. Continue reading
Christmas Newsletter 2019
Congratulations on the successful ram sales conducted across the country especially considering the drought much of Australia is and has experienced. Nationally rams sold at auction to a top of $13000 and an 82% average clearance rate. Continue reading
December Newsletter 2019
Rob was one of the first sheepmen to introduce the Dohne into South Australia after seeing the breed displayed at the Broken Hill AgFair in the early 2000’s. After lengthy discussions with his father luckily Rob won the battle and the Babirra Dohne Stud was founded. Over the years Rob and Marg travelled extensively to source some of the best genetics in the country. From these beginnings the Babirra bloodline was born. Continue reading
November Newsletter 2019
October Ram Sale Results - Sale reports and photos on behalf of – Stock and Land, Farm Weekly Continue reading
October Newsletter 2019
The Royal Agricultural and Horticultural Society of South Australia have generously made a special section of their wool display for Dohne Fleeces. This is a very good way to show wool industry participants the quality and styles of wool that are available on the modern Dohne. Continue reading
September Newsletter 2019
This year's Dohne lamb auction for charity raised $2000 for the Cooperative Trials Group for Neuro-Oncology (COGNO).
The sale of four Dohne lambs realised $500 a head for the charity.
Australian Dohne Breeders Association president John Nadin, said the lambs were donated by Max and Ian Pilgrim, Minimay, and were bought by Midfield Meats. Continue reading
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